Organic Butterfly Pea Blossoms – Natural Color-Changing Tea & Antioxidant Powerhouse

Unlock vibrant color and wellness with Butterfly Pea Blossoms (Clitoria ternatea)—the ancient Southeast Asian herbal tea known for its mood-boosting, cognitive-supporting, and skin-nourishing benefits. These naturally color-changing blue flowers are your go-to superherb for everything from functional teas to stunning culinary creations.

Key Benefits:

• Rich in antioxidants – Fights oxidative stress and promotes glowing skin

• Natural nootropic – Supports brain clarity, memory, and mental performance

• Color-changing effects – Great for kids, creatives, and wellness enthusiasts

• Caffeine-free & calming – Ideal for bedtime or mindfulness rituals

• Edible blossoms – Safe for smoothies, syrups, baked goods & cocktails

How to Brew Butterfly Pea Tea:

Simply add 1 tablespoon of blossoms to 1 quart of hot water and steep for 5–10 minutes. Watch the color turn a deep indigo blue. Add lemon juice, and the tea magically shifts to purple—a visual treat powered by natural anthocyanins.

Health & Wellness Benefits:

Butterfly Pea is known for its adaptogenic and anti-inflammatory properties. High in flavonoids and proanthocyanidins, it helps support:

• Mental clarity and focus

• Stress reduction and relaxation

• Healthy hair, skin, and aging support

Add it to your morning focus ritual or evening wind-down routine.

Culinary & DIY Inspiration:

Infuse Butterfly Pea Blossoms in:

• Herbal lemonades, color-shifting cocktails, & mocktails

• Smoothie bowls, rice, desserts, and herbal syrups

• Natural blue or purple food dyes for Instagram-worthy recipes

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